*culture is not optional (*cino)/The Huss Project is also looking for four compassionate, creative, hard-working people to join us full-time for 10 weeks this summer as AmeriCorps VISTA Summer Associates! Applicants should be 18 years of age or older, with a passion for serving our Three Rivers community through urban farming, event planning, and youth engagement. The term runs...
The weather outside might be frightful today, but we've been busy planning for warmer months and the Huss Project Farmer's Market! The market will once again happen every Saturday, 9:00am to 1:00pm from June through September and will feature fresh local produce, syrup, baked goods, kids activities, farm tours, forest trails, bike tune-ups, and more...
It's hard to believe when the cold weather keeps persisting, but summer is right around the corner here in Michigan. And that means it's almost time for the Huss Project Farmer's Market! The market will once again happen every Saturday, 9:00am to 1:00pm from June through September and will feature fresh, local produce, baked goods,...
*culture is not optional (our parent organization)/The Huss Project is now accepting applications for three full-time AmeriCorps VISTA positions and four AmeriCorps Summer Associate positions. We're looking for folks who will help us take our work to the next level in the areas of food systems, education, and economic development through the Huss Project, World Fare, and other partners in Three Rivers. And,...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! Well, friends, the Huss Farmers Market season has come to a close. Over the past 12 weeks, our crew of staff and volunteers has thoroughly enjoyed...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! Even a wounded world is feeding us. Even a wounded world holds us, giving us moments of wonder and joy. I choose joy over despair. Not...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! We give thanks for the life in the soil.We give thanks for the light from above.We give thanks for this beautiful mealThat was gathered here From the...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! “We are each other’s harvest. We are each other’s business. We are each other’s magnitude and bond.”Gwendolyn Brooks We hear a lot these days about “agreeing to...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! Below is an excerpt of the poem "From Blossoms" by Li-Young Lee, which we first encountered in the excellent collection of food poems called The Hungry...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! Before I understood anything about the pain and exploitation of the southern system of sharecropping, I understood that grown-up black folks loved the land. I could...
After a hiatus in 2020, the Three Rivers Area Faith Community (TRAFC) is once again hosting the Back to School Celebration, an event at which school age children accompanied by an adult caregiver receive a free backpack filled with school supplies. The event will take place from 9 a.m. to 1 p.m. on Saturday, August...
Eater’s Almanac is our weekly newsletter for the Huss Project Farmer’s Market. You can receive a print copy each week at the market, which includes a recipe for seasonal vegetables! “Food justice does not simply mean access to food; more complexly, food justice means having the opportunity to make food choices without being judged.” Philip Ackerman-Leist in Rebuilding...
